Starters & Handhelds
Conch Fritters
$14
Chopped conch folded into a seasoned batter, deep-fried and served hot.
Oxtail Egg Rolls
$16
Slow-braised oxtail, shredded and rolled crisp — a fusion twist on a Sunday classic
From the Fryer
Fried Fish
$22
Fresh catch, seasoned and fried golden. Served crisp and flaky.
Served with choice of side
Crack Lobster
$38
Caribbean spiny lobster, cracked and fried island-style.
Crack Conch
$24
Tenderized conch, lightly battered and fried to a crunch — the TCI classic.
Fried Chicken
$18
Buttermilk-marinated chicken, seasoned and fried crisp
2 pieces | Add a side +$5
Fried Chicken Wings
$18
Crispy fried wings, seasoned and tossed in your choice of sauce.
6 pc | Mild • Hot • Honey BBQ • Dry Rub
Signature Fusion Creations
Conch Salad
$22
Fresh conch cured in lime and sour orange, tossed with mango, red onion, scotch bonnet, bell pepper, and cucumber — served ice cold, island style.
Johnny Cake Sliders
$18
Traditional TCI johnnycake, split and filled with slow-pulled jerk pork and pineapple slaw — old island bread meets new island flavor
3 sliders per order
Mango-Habanero Shrimp Skewers
$26
Grilled shrimp glazed in a sweet-heat mango habanero sauce, skewered with charred pineapple and finished with a squeeze of lime.
Cabana Burger
$22
A juicy cheeseburger pressed against a golden, butter-crisped bun toasted upside down for a warm, herb-crusted bite in every layer.
Off the Grill
Beef Kabobs
$22
Skewered and grilled beef, marinated in island spice.
2 skewers | Served with rice or fries
Chicken Kabobs
$20
Skewered and grilled chicken, marinated in island spice.
2 skewers | Served with rice or fries
BBQ Pork Short Ribs
$28
Slow-grilled pork short ribs glazed in BBQ sauce — also available deep fried.
Half rack | Grilled or Fried
Flatbread Pizzas
Meat Lovers Flatbread
$19
Crisp flatbread loaded with pepperoni, sausage, and bacon.
Veggie Flatbread
$17
Crisp flatbread topped with fire-roasted vegetables and melted cheese.
Island Sides
Fries
$8
Crisp golden fries, salted to order
Peas & Rice
$9
Traditional TCI pigeon peas simmered with rice, thyme, and coconut milk.
TCI Fry Rice
$10
Turks & Caicos-style fried rice, wok-tossed with island seasoning.
LOCAL TCI CRAFT BEERS
Soon Reach
$7
Locally brewed island lager — smooth, crisp & refreshing
Osprey Chill
$7
Light & easy-drinking TCI craft brew — perfect beach companion
COCKTAILS & MIXERS
Aperol Spritz
$16
Aperol, Prosecco, splash of soda — light, bubbly & effortlessly Italian
Cuba Libre
$16
Dark rum, fresh lime juice & Coca-Cola — a Caribbean classic
Rum Punch
$16
Island rum blend, tropical fruit juices, grenadine & a dash of bitters
Fried Chicken
$16
Buttermilk-marinated chicken, seasoned and fried crisp
Mango Mojito
$16
White rum, fresh mint, lime, mango purée & soda water
IMPORTED BEERS
Corona Extra
$7
Classic Mexican lager, served ice cold with lime
Presidente
$7
Dominican Republic's finest — crisp, golden lager
Bud Light
$7
Light, easy-drinking American lager
Heineken
$7
Dutch premium lager — iconic worldwide for good reason
SHANGRI-LA CABANA RENTALS
Piña Colada
$16
Rum, coconut cream & pineapple juice — the quintessential beach drink
Turks & Caicos Sunset
$16
House specialty — tropical rum blend, passion fruit & guava
SOFT DRINKS
Coca-Cola
Classic original or Zero Sugar
Sprite
Crisp lemon-lime
Ginger Ale
Light & refreshing
Water
Still mineral water — Fiji or local
Club Soda
Sparkling water, great as a mixer too
Complimentary for cabana guests • $4 for walk-up orders